On the menu

Starters:

Half grapefruit
Yogurt - your choice of plain, peach or strawberry

Hot Cereals:

Oatmeal, oatbran, or cream of wheat

Griddle Delights:

French Toast - two thick slices served with a dusting of powdered sugar
Pancakes - three generous size plain, blueberry or apple pancakes
Sampler Plate - one slice of French toast, one apple pancake and one blueberry pancake

Eggs:

Two eggs (or as many as you wish) prepared the way you want them - scrambled, fried, poached or boiled

Omelets:

Our famous, fluffy omelet is always a big favourite. You can have it plain or stuffed with any combination of cheddar cheese, tomato, onion, green pepper, or mushrooms

Breakfast Sandwiches:

The classic fried egg
BLT (bacon, lettuce and tomato), not just for lunch anymore
English muffin with fried egg, bacon or sausage and cheese (better than fast food)
Or design your own and we'll make it for you!

Side Orders:

Bacon - not too fat and not too lean, cooked just the way you like it
Sausage - a blend of beef and pork, par boiled before frying to reduce fat
Fried tomatoes - thick slices of firm tomatoes fried with a touch of parsley
Fried mushrooms - we only use fresh mushrooms
Pan fried potatoes - prepared from PEI potatoes seasoned lightly with onion and parsley

Toast:

White, oat bran, whole wheat, multi-grain, sourdough, raisin
English muffin
Light or dark rye (from Ottawa's famous, long established Rideau Bakery)
Bagel

Hot Beverages:

Freshly ground Albert House blended coffee
Decaffeinated coffee
Hot chocolate
Over 50 varieties of teas